The concept behind Boudreaux’s Cajun Kitchen is simple – prepare great tasting Cajun cuisine made from scratch with the freshest ingredients available, and serve our guests in a quick, friendly, and comfortable environment. Our philosophy has always been to keep a close eye on the quality of our food, while ensuring that our guests are always taken care of — ALWAYS!

Visit your nearest Boudreaux’s location today!

Shrimp Fondue

Shrimp, mushrooms & spinach in a cream sauce with garlic toast.

Fried Pickles

Lightly breaded sliced dill pickles with homemade ranch


Fresh crab mixed with onion, jalapeno & spices then garnished with our house remoulade & fried capers

Boudin Balls

Fried breaded boudin stuffing served with fries & honey creole remoulade

Shrimp and Grits

Fried smoked gouda grits with shrimp in a rich cream sauce.

Shrimp Gumbo

Seafood Gumbo

Pecan Salad

Romaine, dried cranberries, granny smith apples, mandarin oranges, spicy pecans, bleu cheese crumbles & honey lime vinaigrette.

House Salad

Topped with tomatoes, cucumbers & cheddar cheese.

Crawfish Etouffee

Combo Etouffee

Shrimp etouffee & crawfish etouffee with dirty rice.

Shrimp Etouffee

Boudreaux’s Platter

Fried fish, crawfish, chicken, shrimp, stuffed shrimp, Boudin balls & hushpuppies

Seafood Platter

Fried fish, crawfish, shrimp & stuffed shrimp

Grilled Platter

Crab cakes topped with remoulade, grilled fish & shrimp topped with spicy lemon butter with green beans & potatoes



Shrimp & Fish

Fish Bienville

Blackened fish with shrimp & crawfish in a monterey jack cream sauce with dirty rice & broccoli carrot medley.

Blackened Tilapia

Blackened tilapia drizzled with spicy lemon butter with dirty rice & broccoli carrot medley.

Boudin Stuffed Fish

Fish stuffed with homemade boudin, baked and topped with crawfish, spinach & mushrooms in a lemon cream sauce.

Chicken Tenders

Served with french fries.

Grilled Chicken Breast

Served with garlic toast, mashed potatoes & broccoli carrot medley.

Chicken Fried Chicken

Served with garlic toast, mashed potatoes & broccoli carrot medley.

Pasta Jambalaya

Shrimp, chicken, sausage, onions & bell peppers with linguine in a spicy cajun sauce.

Pasta Lafayette

Penne pasta with shrimp in a monterey jack cream sauce.

Shrimp Poboy

Toasted baguette with fresh lettuce, tomatoes, pickles, & mayo.

Regular Sides

Dirty Rice
White Rice
French Fries
Mashed Potatoes
Red Beans & Rice

Premium Sides

House Salad
Broccoli Carrot Medley
Green Beans

$1.99 substitution

Bread Pudding

Pecan Pie

Sweet Potato Bread Pudding

For kids 12 and under