Cajun Fried Turkey & Holiday Fixins
Have your order delivered, or ready for pick up at any Boudreaux’s location,
Our Cajun Fried Turkey & Holiday Fixin’s will make your holiday table extra special!
We inject the turkeys with our secret spice blend, marinate them overnight and then fry them to crispy, juicy perfection. Our holiday packages can be picked up or delivered, and are easily reheated in your oven at home, allowing for more time to be spent with your friends and family or watching football.
Gobble Up REHEATING INSTRUCTIONS
CAJUN FRIED TURKEY
1. Preheat oven to 375°.
2. Place turkey on a rack in a roasting pan or leave in aluminum pan and add 1 cup of water to the bottom of the pan. Cover turkey with aluminum foil and wrap tightly to hold moisture in the pan.
3. Warm turkey for 35-50 minutes, then remove foil and warm for 15 additional minutes. For the best quality, the internal turkey temperature should be over 140°.
TURKEY GRAVY
Place gravy in a saucepan. Reheat slowly on a low flame, stirring often.
GREEN BEANS
Best heated in the microwave in a microwave-safe dish. Heat 1 minute, stir, then heat 1 additional minute or more for desired temperature.
ROASTED CANDIED SWEET POTATOES
Preheat the oven to 375°. Bake in a covered dish until product reaches 140°, approximately 45 minutes. Remove the lid and bake 10 more minutes.
OLD FASHIONED CORNBREAD STUFFING
Preheat the oven to 375°. Bake in a covered dish until product reaches 140°, approximately 45 minutes. Remove the lid and bake 10 more minutes.
BREAD PUDDING & SWEET POTATO BREAD PUDDING
Heat covered at 375° in the oven until warmed through, approx. 25 minutes.
PRALINE SAUCE
Best heated in the microwave in a microwave-safe dish. Heat for 20 seconds, stir and continue to heat until desired temperature is reached.